2 Ingredient Oatmeal Banana Cookie Recipe

Sometimes I just want something yummy without all the pizzazz and added fat and calories. I’ve been trying to get rid of some bad habits and am in the process of cleaning up my diet. That’s where these super simple 2 Ingredient Oatmeal Banana Cookies can be a big saver, because whether I’ve invited it or not… cravings always come knocking! Why not have a go-to recipe on hand that can be made anytime?

Make these delicious cookies with only 2 ingredients!

If you haven’t guessed already by the name of these cookies, the two ingredients are simply Quick Oats and Ripe Bananas. You can add 1 Cup Quick Oats and 2 Over Ripe Bananas and mash them up to form a simple cookie to bake. This is also an awesome way to use up those bananas that you might usually be getting ready to throw away and a whole lot lighter than a traditional banana bread recipe.


Bananas offer the perfect amount of sweetness for these cookies and oats give them a great consistency and filling power to satisfy! Why not give them a try?

2 Ingredient Banana Oatmeal Cookies

2 Ingredient Oatmeal Banana Cookie Recipe


  • 1 Cup Quick Oats
  • 2 Over Ripe Bananas


  1. Preheat oven to 350.
  2. Spray Cookie Sheet with non-cook spray.
  3. Add both ingredients to a medium sized bowl.
  4. Mash and Mix together until well blended
  5. Feel free to toss in nuts, chocolate chips, cinnamon.
  6. Place 1 inch spoons of mixture on to prepared pan.
  7. Slightly press down on Cookie.
  8. Bake for 15-25 minutes (oven times will vary).

If you want to change it up, feel free to toss in nuts, spices or heck even a few chocolate chips if you’re in need of a chocolate fix! Experiment until you come up with something that satisfies your cravings.

What are your favorite lightened up go-to treats?


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  1. Ellen from Ask Away says

    Oh em gee! i love oatmeal banana cookies!! yay im totally gonna make this for vday as a gift for some ppl in my office!!!

  2. Dawn Monzu says

    This is great! I always have those poor bananas that sit and get too ripe…then they are doomed to be thrown away. Not anymore! I love simple things…and this is simple! Thank you so much!

  3. Courtney T says

    wow, i had no idea you could make cookies without flour or eggs! i guess the consistency of these two ingredients is all you need! how geniously simple! my husband loves oatmeal and bananas….i might just have to whip up a batch!

  4. Dorothy Teel says

    I have seen this somewhere before, but I forgot all about them, I made them then and they were great and so easy, no bananas here today, but this is worth remembering. Thank you for sharing, I love the fact that they use no eggs, or the like. Good for people who have problems with gluten.

  5. Marinela Diaz says

    I didn’t know that it’s just so easy to do this. I am definitely going to bake this for my toddler who happens to be a banana-loving monkey. :)

  6. Amy Adams says

    What an amazing recipe to make for those last minute guests that show up unannounced! Thanks

  7. Jayme says

    Not sure if these were bad because I used 3 bananas instead of 2 I probably should have added an extra half cup oatmeal but they came out mushy and tasted like raw banana not good really bummed I wasted my bananas

    • Dawn Lopez says

      Hi Jayme, oh man that is a bummer! I would suspect that the 3 bananas would be the cause of the mushiness! So sorry you had a bad experience!

    • Dawn Lopez says

      Hi TeeLee, I am sooo happy you tried these and that they were a hit! That makes me smile 😉 Thank you so much for stopping by!